Dinner Menu

  • Dinner menu Click image to zoom
    Prices from £34.17

    Dinner menu

    Part Number(s): S1M1D1G1 S3M3D2G1

    Please select your meal choices separately  for either “Member”, “Partner” or “Guest” using the dropdown box for identification purposes.   Add each person’s selection to the Shopping Cart before you pay.    This is important as the hotel will provide named table cards for each person with their own individual choice of food on the back of the card.

    Cost £41.00 per person (£34.17 excluding VAT)

     

    Starter

    Smoked chicken and mushroom cream soup.

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    Pear, Stilton and beetroot salad with olive oil and lemon dressing.

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    Wild Mushroom and Artichoke Tartlet glazed with Goats Cheese & rocket pesto.


    Main

    Grilled chicken breast with ricotta spinach stuffing, sweet potato & vegetable cassoulet with dill oil.

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    Mustard caramelized pork fillet, pommes puree, sauté beans with a mustard cream sauce.

     

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    Oven roasted sea trout with dill mash, grilled leeks & roasted almond dressing.

     

     

    Dessert

    Orange and champagne torte, blueberry coulis.

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    Chocolate truffle with strawberries.

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    Tiramisu with biscotti.

     





    @ £34.17